Nett Nutrition’s expertise in nutrition and marketing
will provide you with guidance in highlighting your products’ health benefits. Based on government regulations and current trend analysis, we will help you identify acceptable claims that will strengthen the desirability of your products.
Nutrition Label Terminology
As part of the Nutrition Labeling and Education Act (NLEA) of 1990, the Food and Drug Administration (FDA) regulates the use of nutrition claims on food products. Terms such as “low-fat” and “healthy” can only be used on your food labels if certain criteria are met. Let Nett Nutrition help you properly use the following FDA regulated nutrient content claims:
Calories – free, low, reduced/less, light/lite
Fat – free, low, reduced/less, light/lite
Saturated Fat – free, low, reduced
Cholesterol – free, low, reduced
Sugar – free, reduced, no added sugar/without added sugar/no sugar added
Sodium – free, low, very low, reduced/less, light
Fiber – high, good source of, more/added
Lean, Extra Lean
High In, Rich In, Excellent Source Of….
Good Source Of, More, Added…
Reduced In…
Healthy
